horse milk

Horse milk has long been a popular gourmet food with a uniquely delicious flavor and subtle nuances found in no ordinary dairy product. Horse milk has fruity undertones, a smooth finish and is now joining truffles and Beluga caviar as one of the most coveted treats on the world. Let’s take a closer look and see why horse milk is taking the gourmet scene by storm

The first reason for drinking horse milk is, of course, not cosmetic but medical, especially for metabolical, gastrointestinal and liver problems, but also for recovering after surgery and severe illness, cholesterol problems, allergy to cows’ milk, stress, skin problems, stiff joints or just to keep fit and well.
Horse milk strengthens the body, boosts the immune system and increases a person’s energy and vitality. In the case of metabolic disorders, it stimulates internal cleansing.